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To: Mr./Ms. Sample

Here's an update from Tom Douglas restaurants, based on the email preferences you have on file with us. We would love to hear your feedback, so feel free to contact us at any time.

October 2024 Update:

 

Seattle Kitchen Newsletter Topics - Side Dish
Dine Around Seattle
Ettta’s
November, 1st – 29th, Sunday – Thursday (excluding Thanksgiving)

It’s Dine Around Seattle time, the time of year when you can gleefully eat your way through Seattle’s neighborhoods for a song! For the month of November, you can explore 30 restaurants, each offing 3 courses, for $30. This is the perfect time to rediscover old favorites like Etta’s Rub With Love Salmon, Corn Bread Pudding and Shitake Relish or find new favorites like Steamed Penn Cove Mussels, Chorizo, Potatoes and Sweet Onion. Round out your meal with Chocolate Cake with French Butter Caramel or a big wedge of Tom’s Triple Coconut Cream Pie. Doesn’t get any better. Please click here for more information on Dine Around Seattle. For Etta’s reservations, please call 206.443.6000. (Does not include beverages, tax or gratuity.)


We hope you enjoyed this edition of the Tom Douglas Seattle Kitchen Newsletter. We also want to encourage you to give us your thoughts and ideas on how to make this newsletter more useful.

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If you would like to make reservations or learn more about any of our restaurants/locations, use these links:

Lola | Dahlia Lounge | Etta's | Palace Kitchen | Palace Ballroom
Dahlia Bakery | Serious Pie | Rub with Love

Until next time...
http://www.tomdouglas.com

Tom Douglas Restaurants is concerned about your privacy. We do not rent, sell or exchange email addresses. Write us at: Tom Douglas Restaurants, 2030 5th Ave Seattle,WA 98121

© 2024 Tom Douglas Restaurants. All rights reserved.

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