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August 2024 Update:

 

Seattle Kitchen Newsletter Topics - Side Dish
Chef in the Field (literally!) at Jubilee Farm
Harvest Celebration Farm Tour
Saturday, September 22, 1:00pm

For the past seven years, the Harvest Celebration Farm Tour has brought thousands of people out to King County Farms.  This tour provides farmers the opportunity to share their knowledge and our chefs the chance to get their hands on the freshest produce possible (they actually do the picking!)  Palace Kitchen chef Sean Hartley is returning once again to the fields of Jubilee Farm to get his hands dirty harvesting and offering tastes of his Washington Apple Salad with Cougar Cheddar Gold and Holmquist Hazelnuts a classic Palace Kitchen dish that makes the most of Fall's most delicious treat, the apple.  To get a sneak peak at Sean’s recipe and to give it a whirl at home, click here!  For additional information and farm tour schedule, click here.


We hope you enjoyed this edition of the Tom Douglas Seattle Kitchen Newsletter. We also want to encourage you to give us your thoughts and ideas on how to make this newsletter more useful.

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Until next time...
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