| Fall City Farms, June 2nd  Chef Sean Hartley of the Palace Kitchen teams up with Fishing Vessel St. Jude to make a lusty plate of St. Jude Albacore Tuna, Chick Pea Crackers, Harissa and Capers at this 2nd annual food & farm extravaganza. It's a grand celebration of the amazing bounty our Puget Sound region has to offer from the juiciest berries and the sweetest carrots to award-winning wines and artisan cheese. Local chefs prepare local treasures using local produce...... FOOD LUST!, indeed.
All proceeds benefit the Cascade Harvest Coalition, a regional nonprofit organization that promotes sustainable food systems. For tickets, visit Brown Paper Tickets. Cost is $75/person. | 
