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We hope to see you at one of the fun events we are hosting this Spring!!!
DAHLIA LOUNGE
Tuesday, April 21st we'll be featuring halibut at our Little Taste of Dahlia series.
Taste our different preparations of halibut and learn from Tom and Dahlia Chef Brian their favorite cooking techniques for preparing one of our favorite spring menu items! Tuesday, April 21, 5:30 – 7pm, $30.00 + tax and gratuity.
For reservations contact Jessica Prince at 206.448.2001 or via email at jessicap@tomdouglas.com (space is limited).
Click here for all the events.
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