MORE EVENTS

A special and intimate cooking class - Saturday February 28th

"Extraordinary Results working with Chocolate" - Our critically acclaimed pastry chef, Garrett Melkonian will unlock the secrets of fine chocolate work. This is a great interactive way to spend a Saturday afternoon. Participants will work in our professional pastry kitchen in a very hands on process with delicious finished product to take home, Limited to 10 adults. Make reservations with Pamela at 206-604-1442 or pamelah@tomdouglas.com, 3-6 pm, $40.00 per person.

Dine Around Seattle!

In March, Seattleites always welcome Dine Around Seattle! (Formerly known as 30 for $30.00) This promotion offers diners a great three course dinner menu Sunday through Thursday for only $30.00. Join us at Dahlia Lounge, Lola and Etta's for a great value and delicious dining experience. Reservations recommended!

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