| | SHOP TALK AT THE LOUNGE: Mark Bitterman
Mark Bitterman, owner of The Meadow in Portland, Oregon and New York City will join us at Dahlia Lounge for our new “Shop Talk at the Lounge” series! Mark is the author of Salted. He was a guest at Tom Douglas’ Culinary Summer Camp this past July and is back to join us for another informative and delicious session focusing on salts from around the world and how to use them to experience their full potential flavors!
Date: Wednesday, November 2 - 5:30 to 7pm
Dahlia chef, Brock Johnson, will be crafting delicious bites from the Dahlia kitchen to serve at this event.
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